Maple Valley 64 oz (Glass Decanter) Organic Maple Syrup Grade A Dark and Robust (formerly known as Grade B)2.89 oz Organic Cayenne Powder8 oz Organic Sea Salt*Organic Smooth Move Tea (16-pack)*Organic Peppermint Tea (16-pack)*The Master Cleanse Coach by Peter Glickman That’s everything you need for the Master Cleanse except fresh organic lemons or limes and purified/filtered water. *NOTE: It is strongly recommended to read a guide book before starting the Master Cleanse regimen. Some kits include The Master Cleanse Coach guidebook by Peter Glickman. Maple Valley Cooperative believes in organic family-scale farming, fair wages for producers and employees, transparency, accountability, environmental leadership and ethical business conduct. The end result of these shared priorities is a socially responsible commodity: a pure, organic maple syrup whose quality exceeds your expectations, reflects your values, and delivers a fair cost for both the farmer and yourself. From our woods to your table, it’s exactly the way nature intended. Grade A Dark & Robust Our Grade A Dark Robust (formerly Grade B) syrup is blended from sap harvested toward the latter part of maple season. It is dark in color and has a deep robust maple flavor. Many folks use it for table syrup, baking, and the Master Cleanse. 64 oz Glass Decanter 64 oz Glass Decanter (Grade A Dark and Robust) of the best Organic Maple Syrup on AmazonContainer can be easily re-used and recycledLid snaps shut to keep your product freshNo preservatives and No artificial flavors 100% Pure & Natural Our products contain only one ingredient: pure, organic, maple syrupThis minimally processed super-food fits in to most dietary guidelines and restrictionsAll of our farmers practice the highest standards in collecting and processing sap in order to ensure the best quality product reaches your table Formerly Grade B Changes established by the USDA in 2015, according to syrup color and tasteMaple Valley's former Grade A Amber products are now being labeled Grade A Amber & RichMaple Valley's former Grade B products are now being labeled Grade A Dark & Robust Cooperative Business Model Maple Valley Cooperative's mission is to produce and market the finest organic maple products with fair and sustainable methods while respecting our farmers, our customers, our vendors, our employees, the environment, and our communities. Farmer-Owned. Fair Trade. Organic. And a Cooperative! In 2007 the founders of Maple Valley created a co-op with four classes of membership: Producers, Customers, Investors and Employees.Our central processing, warehousing and offices are based in Cashton, WI. Sustainably Farmed Our trees produce for over 200 years while sequestering over 100 lb of CO2 for each gallon of syrup produced!Our office & bottling facility is 100% carbon neutral through a partnership with our community wind project.We lower our carbon footprint with distributors, retailers, and vendors.We aim to be a leaders in the organic industry when it comes to environmental, economic, & social causes. Healthy Super-food Sweetener Per the USDA, the antioxidant (ORAC) value of maple syrup is 600 umol TE2/100g. That is nearly twice as much as tomato & canteloupe, and very similar to carrots & cabbage! 138% Manganese106% Vitamin B215% Zinc10% Calcium6% Vitamin B16% Magnesium5% Potassium1% Iron
